This recipe is a simple and quick way to bring some salty, gooey, caramel notes to your dessert plate. 10 minutes of cooking will add so much to your dinner game - get your saucepan out, you'll love it!
With only 4 ingredients, this is an easy and satisfying recipe! Accompanied with blue cheese and cured sausage, Roasted Pears & Salted Honey can make for a lazy lunch or be enjoyed as a savoury course with a pre-dinner drinks and friends.
