Mango Your Table — This mango chutney has a traditional flavour profile that’s sure to entice. The mango and spice blend, with a hint of heat, makes this a popular accompaniment to a South Asian curry or a great addition to many meals.
How To Use — Add a bit of this sweet spice to your burgers, a great partner on a charcuterie board. With curry; yes! Yes, spoon it on your sandwiches. Serve on the side of your scrambled eggs or smear over a sharp cheddar - heavenly!
Ingredients — Mango, Sugar, White Vinegar, Onion, Lemon Juice, Banana Peppers, Canola Oil, Ginger, Garlic, Cornstarch, Mustard Seed, Coriander Seed, Cumin, Chili Flakes, Turmeric, Cardamom, Cloves, Cinnamon, Garam Marsala, Salt.
Contains: Mustard Seed.
Ingrédients — Mangue, Sucres, Vinaigre Blanc, Oignon, Jus de Citron, Poivrons de Banane, Huile de Canola, Gingembre, Ail, Amidon de Maïs, Graines de Moutarde, Graines de Coriandre, Cumin, Flocons de Piment, Curcuma, Cardamome, Clou de Girofle, Cannelle, Garam Marsala, Sel.
Contient: Graines de Moutarde.
Handmade and packaged in our kitchen on Prince Edward Island.